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–+ servings

Easy Grilled Thai Chicken Skewers

A perfect blend of sweet, savory, and spicy flavors that make every bite a delight.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 42 minutes
Servings: 4 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 1 pound boneless, skinless chicken breasts cut into 1-inch pieces
  • ¼ cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon lime juice
  • 2 teaspoons garlic minced
  • 1 teaspoon ginger minced
  • 1 teaspoon chili paste adjust for spice preference
  • 2 tablespoons vegetable oil
  • 1 bunch fresh cilantro for garnish
  • 1 package wooden or metal skewers if using wooden, soak in water for 30 minutes
  • ⅓ cup creamy peanut butter
  • 2 tablespoons soy sauce for peanut sauce
  • 1 tablespoon honey for peanut sauce
  • 1 tablespoon lime juice for peanut sauce
  • 1-2 teaspoons chili paste or sriracha for peanut sauce, adjust for spice preference

Method
 

  1. In a large bowl, mix soy sauce, brown sugar, fish sauce, lime juice, garlic, ginger, and chili paste. Stir until well combined.
  2. Add the chicken pieces to the marinade and ensure they are coated evenly. Cover and refrigerate for at least 30 minutes (or up to 2 hours).
  3. In a separate bowl, whisk together peanut butter, soy sauce, honey, lime juice, and chili paste. Gradually add water until you reach your desired consistency.
  4. Heat your grill to medium-high heat. If using a grill pan indoors, lightly grease it and place over medium heat.
  5. Thread marinated chicken pieces onto skewers with a little space between each piece.
  6. Place skewers on the preheated grill and cook for about 10–12 minutes, turning occasionally until chicken is cooked through.
  7. Ensure that chicken reaches an internal temperature of 165°F (74°C) for safe consumption.
  8. Remove from grill and let rest for a few minutes. Drizzle with peanut sauce and garnish with fresh cilantro before serving.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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