Moist Strawberry Bread (One Bowl)
Moist Strawberry Bread (One Bowl) is a delightful, easy-to-make dessert that will brighten any occasion. Bursting with the freshness of ripe strawberries and topped with a luscious glaze, this quick bread is perfect for breakfast or as a sweet treat throughout the day. With just one bowl required for preparation, it offers convenience without sacrificing flavor. Each slice is tender and moist, making it an irresistible addition to your recipe collection. Whether you’re serving it at brunch or gifting it to friends, this strawberry bread is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup granulated sugar
- 1 large egg
- 1/3 tsp kosher salt
- 2 tsp vanilla extract
- 1/2 cup vegetable oil
- 1 tsp lemon zest
- 3/4 cup milk
- 2 cups all-purpose flour
- 2 tsp baking powder
- 2 cups chopped fresh strawberries
Instructions
- Preheat the oven to 350°F (180°C) and line a 9×5-inch loaf pan with parchment paper.
- In a large mixing bowl, whisk together vegetable oil, egg, lemon zest, sugar, milk, and vanilla until smooth.
- Gradually add flour, salt, baking powder, and cinnamon; stir until just combined.
- Fold in chopped strawberries gently.
- Pour the batter into the prepared pan and smooth the top with an offset spatula.
- Bake for about one hour or until a toothpick inserted into the center comes out clean.
- Allow cooling before glazing.
Nutrition
- Serving Size: 1 slice
- Calories: 185
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 16mg
Find it online: https://quicktablerecipes.com/moist-strawberry-bread-one-bowl-2/