Hot Italian Sub Sliders
Indulge in the delightful flavors of Hot Italian Sub Sliders, an irresistible comfort food perfect for gatherings and casual get-togethers. These sliders combine layers of savory ham, tangy salami, and zesty pepperoni, topped with melted provolone cheese and a hint of garlic butter. Ideal for tailgates, parties, or family dinners, they are easy to prepare and will keep your guests coming back for more. Serve them warm alongside marinara sauce for dipping, and enjoy the satisfying crunch of each bite!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: Makes 12 sliders 1x
- Category: Lunch, Main Course, Snack
- Method: Baking
- Cuisine: American, Italian
Ingredients
Scale
- 12 pack rolls (Kings Hawaiian recommended)
- 6 oz ham (thinly sliced)
- 5 oz salami (thinly sliced)
- 5 oz pepperoni (thinly sliced)
- 9 slices provolone cheese
- 1/3 cup pepperoncini (sliced)
- 1/3 cup pickled hot cherry peppers (sliced)
- 1/4 cup salted butter (melted)
- 1 tsp Italian seasoning
- 2 cloves garlic (crushed)
- 1 cup marinara sauce
Instructions
- Preheat your oven to 350 degrees F.
- Lay the bottom half of the rolls on a baking sheet.
- Layer ham, salami, pepperoni, provolone cheese, pepperoncini, and hot cherry peppers.
- Replace the top buns carefully.
- In a bowl, mix melted butter with Italian seasoning and crushed garlic.
- Brush the tops of the sliders with the butter mixture.
- Cover with aluminum foil and bake for about 30 minutes until golden brown.
- Slice sliders individually and serve warm with marinara sauce.
Nutrition
- Serving Size: 1 slider (approx. 75g)
- Calories: 290
- Sugar: 2g
- Sodium: 890mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
Find it online: https://quicktablerecipes.com/hot-italian-sub-sliders/