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Hot Italian Sub Sliders

Hot Italian Sub Sliders

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Indulge in the delightful flavors of Hot Italian Sub Sliders, perfect for any gathering or casual snack craving. These sliders feature layers of savory ham, salami, and pepperoni topped with melted provolone cheese and zesty peppers, all nestled between soft rolls. With just five minutes of prep time and a simple baking process, you can easily whip up a crowd-pleasing dish that everyone will love. Pair them with marinara sauce for dipping to elevate the experience. Whether it’s game day or a cozy family dinner, these sliders are sure to impress!

Ingredients

Scale
  • 12 pack Kings Hawaiian rolls (halved)
  • 6 oz ham (thinly sliced)
  • 5 oz salami (thinly sliced)
  • 5 oz pepperoni (thinly sliced)
  • 9 slices provolone cheese
  • 1/3 cup pepperoncini (sliced)
  • 1/3 cup pickled hot cherry peppers (sliced)
  • 1/4 cup salted butter (melted)
  • 1 tsp Italian seasoning
  • 2 cloves garlic (crushed)
  • 1 cup marinara sauce

Instructions

  1. Preheat your oven to 350°F.
  2. Place the bottom halves of the rolls on a baking sheet.
  3. Layer with ham, salami, pepperoni, and provolone cheese. Top with sliced peppers.
  4. Replace the top bun and set aside.
  5. In a small bowl, mix melted butter, Italian seasoning, and crushed garlic.
  6. Brush the butter mixture generously over the tops of the sliders.
  7. Cover with aluminum foil and bake for about 30 minutes until golden brown.
  8. Slice into individual portions and serve warm with marinara sauce.

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