Honey Lemon Pepper Wings
Honey Lemon Pepper Wings are the perfect blend of crispy, juicy, and flavorful. Coated in a sticky sweet and tangy sauce, these wings are easy to make and ideal for any occasion, from game day gatherings to family dinners.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 pounds chicken wings
- 3 tablespoons potato starch
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon paprika
- ½ cup honey
- 1 lemon (zested and juiced)
- 1 tablespoon minced garlic
- 1 tablespoon butter
- Ground pepper to taste
- Salt to taste
Instructions
- Preheat your oven to 450°F. Pat the chicken wings dry.
- In a mixing bowl, combine potato starch, baking powder, garlic powder, onion powder, and paprika. Toss with the chicken wings until evenly coated.
- Line a sheet pan with parchment paper and spray with oil. Spread wings in a single layer and spray tops lightly.
- Bake at 425°F for 35–40 minutes, flipping halfway through.
- Meanwhile, prepare the sauce by simmering honey, lemon juice/zest, garlic, butter, salt, and pepper in a saucepan for about 5 minutes.
- Once wings are done baking, toss them in the sauce until well-coated.
Nutrition
- Serving Size: 4 wings (100g)
- Calories: 305
- Sugar: 13g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 65mg
Find it online: https://quicktablerecipes.com/honey-lemon-pepper-wings/