Cuban Garlic Bread Sandwiches
Cuban Garlic Bread Sandwiches are a mouthwatering blend of classic Cuban flavors with a zesty garlic twist, making them the perfect choice for any occasion. Stuffed with smoky pulled pork, savory ham, tangy pickles, and creamy Swiss cheese, these sandwiches are enveloped in buttery, toasted rolls that will have everyone coming back for more. With just 15 minutes of prep time and simple ingredients, you can whip up a satisfying meal that delights both the palate and the senses. Ideal for lunch, game day snacks, or easy dinners, these sandwiches deliver comfort food at its best.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Serves 4 sandwiches 1x
- Category: Dinner
- Method: Baking
- Cuisine: Cuban
Ingredients
Scale
- 4 submarine rolls
- ½ cup unsalted butter
- 2 tablespoons minced garlic
- 2 tablespoons fresh parsley, finely chopped
- 2 teaspoons kosher salt
- ½ pound pre-cooked pulled pork
- ½ pound sliced ham
- 3 dill pickles
- 4 slices Swiss cheese
- 2 tablespoons yellow mustard
Instructions
- Preheat your oven to low broil and line a baking sheet with parchment paper.
- Halve the rolls and place them cut-side up on the baking sheet.
- Mix melted butter, garlic, parsley, and salt in a bowl. Brush this mixture generously onto the cut sides of the rolls.
- Broil the rolls for 2–3 minutes until golden brown.
- In a bowl, combine pulled pork, ham, pickles, Swiss cheese, and yellow mustard.
- Fill each toasted roll with about 1 cup of the mixture.
- Serve warm for an irresistible experience!
Nutrition
- Serving Size: 1 sandwich
- Calories: 630
- Sugar: 2g
- Sodium: 1200mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 65mg
Find it online: https://quicktablerecipes.com/cuban-garlic-bread-sandwiches/