Creamy Garlic Butter Salmon Bites
Creamy Garlic Butter Salmon Bites are a delightful and quick dish that transforms tender salmon into a mouthwatering experience. Coated in a rich, buttery garlic sauce, these flavorful bites are perfect for busy weeknights or when you want to impress guests without the fuss. Ready in just 20 minutes, they offer a satisfying low-carb option for those following keto diets. Pair them with cauliflower rice or fresh greens for a wholesome meal that bursts with flavor. With every bite, the combination of garlic, lemon, and fresh parsley creates a dish that will leave everyone asking for more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized cubes
- 2 tbsp butter
- 3 cloves garlic, minced
- 1/3 cup heavy cream
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Fresh parsley for garnish
Instructions
- Toss salmon cubes with olive oil, paprika, garlic powder, salt, and pepper.
- Heat a nonstick skillet over medium-high heat and sear salmon for 2–3 minutes on each side until golden brown.
- In the same skillet, melt butter over medium heat; add minced garlic and sauté briefly.
- Pour in heavy cream and lemon juice; simmer until slightly thickened.
- Add seared salmon back to the skillet to coat in the sauce.
- Garnish with parsley and serve immediately.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 360
- Sugar: 1g
- Sodium: 500mg
- Fat: 29g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg
Find it online: https://quicktablerecipes.com/creamy-garlic-butter-salmon-bites/