Crack Corn Salad
Crack Corn Salad is a vibrant and flavorful dish that perfectly captures the essence of summer. Bursting with the sweetness of fresh corn, the creaminess of Ranch dressing, and the savory crunch of bacon, this salad is a crowd-pleaser for any occasion.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 8
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups sweet corn (fresh or frozen)
- 12 slices cooked bacon (finely chopped)
- 1/2 cup Ranch salad dressing
- 1 cup cheddar cheese (shredded)
- Juice of 1 lime
- 1 jalapeño (finely diced)
- 1/4 cup green onions (chopped)
Instructions
- Prepare your ingredients: If using fresh corn, shuck it; if using frozen corn, thaw completely.
- In a mixing bowl, combine mayonnaise, sour cream, Ranch dressing, lime juice, garlic powder, onion powder, minced garlic, lemon juice, dill, salt, and pepper. Whisk until smooth.
- In a large bowl, add sweet corn, chopped bacon, green onions, diced jalapeño, and shredded cheddar cheese.
- Pour the dressing over the mixture and gently stir until well combined.
- Adjust seasoning as needed before chilling for about 10 minutes.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 230
- Sugar: 3g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg
Find it online: https://quicktablerecipes.com/crack-corn-salad/