Classic Pea Salad
Classic Pea Salad is a refreshing and creamy dish that perfectly captures the essence of spring and summer. Featuring vibrant green peas, crispy bacon, and a rich, tangy dressing, this salad is the ideal accompaniment for potlucks, picnics, or family gatherings. Not only is it quick and easy to prepare—taking just 15 minutes—but its delightful combination of flavors and textures makes it irresistible. This versatile salad can be enjoyed on its own or paired with grilled meats, making it a crowd-pleaser for any occasion. Chill it in the fridge to enhance the flavors, and you’ll have a nutritious dish that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound frozen peas (thawed and patted dry)
- 6 slices bacon (cooked until crispy)
- ¼ cup mayonnaise
- ¼ cup sour cream (or Greek yogurt)
- ⅓ cup diced red onion
- 4 ounces sharp cheddar cheese (cubed)
- 1 tablespoon apple cider vinegar
- Fresh parsley (for garnish)
Instructions
- Cook bacon in a skillet over medium heat for 6 to 8 minutes until crispy. Remove and drain on paper towels.
- In a small bowl, mix together mayonnaise, sour cream, apple cider vinegar, honey, salt, and pepper.
- In a mixing bowl, combine thawed peas, diced red onion, cheddar cheese cubes, and crispy bacon.
- Add dressing to the mixture and fold gently until evenly coated.
- Cover and chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 3g
- Sodium: 420mg
- Fat: 19g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 25mg
Find it online: https://quicktablerecipes.com/classic-pea-salad/