Chocolate Peanut Butter Pie
Indulge in the ultimate dessert experience with this Chocolate Peanut Butter Pie, a dream for chocolate and peanut butter enthusiasts. This no-bake pie features luscious layers of creamy chocolate and smooth peanut butter, all nestled in a crunchy Oreo crust. It’s perfect for any gathering or as a sweet treat to satisfy your cravings. Finished with swirls of melted peanut butter and garnished with peanut butter cups, this pie is an eye-catching centerpiece that promises to delight every palate.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 12 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 25 Oreos (whole)
- 5 TBSP unsalted butter (melted)
- 6 oz cream cheese (for chocolate layer)
- 10 oz cream cheese (for peanut butter layer)
- 3.5 oz dark chocolate (melted)
- 3/4 cup creamy peanut butter
- 2 cups heavy cream
- Powdered sugar
Instructions
- Prepare the crust by crushing Oreos and mixing them with melted butter. Press into a pie dish.
- For the chocolate layer, beat cream cheese until smooth, mix in cocoa powder, sugar, sour cream, vanilla extract, and melted chocolate. Spread over the crust.
- For the peanut butter layer, beat cream cheese until creamy, then add sugar, peanut butter, vanilla extract, and sour cream. Fold in whipped heavy cream and spread over the chocolate layer.
- Drizzle with melted peanut butter and garnish with chopped peanut butter cups. Refrigerate for at least 6 hours before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 365
- Sugar: 25g
- Sodium: 280mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 55mg
Find it online: https://quicktablerecipes.com/chocolate-peanut-butter-pie/