Baked Orange Cauliflower is a delightful twist on the beloved flavors of orange chicken, offering a healthier and vegetarian alternative that’s packed with flavor. This crispy dish features tender cauliflower florets coated in a tangy orange sauce, making it perfect for any occasion—whether as an appetizer, side dish, or main course. The combination of zesty citrus and crunchy panko breadcrumbs creates a satisfying texture that will impress both family and friends. Easy to prepare and versatile enough to serve with rice, quinoa, or salads, this recipe elevates your vegetable game and is sure to become a favorite!